Menu
Dinner Menu
Soups + Salads
Spinach Salad $12
Baby Spinach, Feta Cheese, Candied Pecans, Red Onions Dried Cranberries, Strawberries, and Raspberry Vinaigrette
Add grilled chicken - $4 or sautéed shrimp - $5
Caprese Wedge $12
Basil Caesar, Fresh Mozzarella, Confit Tomatoes, Balsamic, Basil Oil, Corn Bread Croutons
Add grilled chicken - $6
Add sautéed shrimp - $6
Add Salmon - $8
Soup of the Day $9
Sides
- $7 -
Vegetable of the Day
Fries
Sauteed Spinach
Bourbon Braised Collard Greens
Smoked Cheddar Jalapeño Cornbread
Side Salad
Mac and Cheese - $10
Appetizers
Isaac Murphys Crab Cake Market Price
2 colossal lump crab cakes, Avocado. Jerk Aioli. Pico de Gallo
Wings $14
1 Pound, slow roasted then flash fried, Cilantro, Toasted Sesame, Tossed in your choice of sauce:
(Bourbon Lavander Honey, Sweet Thai Chili, Buffalo, Jerk)
Add fries - $6
Bourbon Shrimp and Cornbread $15
Sautéed Shrimp deglazed with Buffalo Trace, Andouille, Tomatoes, Bourbon Beurre Blanc, Balsamic
Seared Cornbread
Fried Green Tomatoes $13
Cornmeal Panko Breading, Basil Aioli. Balsamic, House Slaw, Fresh Mozzarella
Stuffed Mushrooms $13
Ricotta. Parmesan, Cream Cheese, Onions, Mushrooms, Spinach, Compound Butter
Egg Rolls (2) $8
Steak Tacos $16
Grilled Sirloin, Sautéed Peppers, Onions and Spinach, Pickled Onions, Cilantro, Pico de Gallo
Add sour cream - $.75 - Add guacamole - $1
Entrées
Chef Specials Every Friday & Saturday
See Server for details
Crab Mac & Cheese $28
Colossal Crab, Smoked Cheddar and Parmesan Mac and Cheese, Cornbread Crumble
Fried Catfish Filet $26
Hand battered catfish in seasoned cornmeal with Ale braised collard greens and Fries
BJL Shrimp and Grits $22
Sautéed shrimp with Andouille sausage, bell peppers, tomatoes, and garlic on a bed of creamy grits
Spicy Diablo Pasta $24
Sun dried tomatoes, mushrooms, diced chicken breast, andouille sausage, sweet peppers, garlic, cayenne, red chili, and garnished with shaved parmesan
Post Position Sirloin Burger $18
½ pound, lean ground sirloin patty, topped w/provolone cheese, lettuce, tomatoes, red onions and smothered in our famous house Remoulade Sauce.
BJL Vegetarian Burger $18
Plant based Burger with smoked cheddar, pickled onion, spring mix, chipotle Mayo and house-made pickles
Blackened Salmon $27
Olive and Caper tapenade. Curry Rice. Sauted Spinach. Balsamic.
Desserts
~$9~
Cobbler Of The Day
~$10~
Tiramisu Ice Cream Cake